Summer Berry Pancakes - Serves 4

Preparation time: 5 minutes

Cooking time: 5 minutes

INGREDIENTS

METHOD

1. Put the flour in a bowl, make a well, mix in eggs, and beat in milk
2. Whisk until it resembles double cream
3. Put a knob of butter on Chapati Pan and heat over Kadai till very hot
4. Place a generous dollop of batter, tilt and cook pancakes till brown on both sides
5. Remove from the Chapati Pan onto a Chopping Board 
6. Fill with some berries, roll the pancake up and serve with a dollop of creme fraiche